Beach Hut Deli

Description

At BEACH HUT DELI we begin with freshly baked Truckee Sourdough Co. bread, then add garden fresh vegetables, and finally pile on generous portions of Tony Ingoglias famous meats and cheeses. Stop by or call ahead and have a BEACH HUT gourmet sandwich built for you! History In 1981, at the age of 19, Troy Feist started what is now know as the Beach Hut Deli in Granite Bay, near Folsom Lake in Northern California. His vision included the creation of a sandwich, stuffed full of top-quality meats, cheeses and fresh produce. Being a lover of the beach, Troy created a deli with a beach theme. The tables are surfboards and the entire deli is adorned with beach and surf memorabilia. The beach theme has evolved into a beach culture yielding, among other things, a wall of infamy with photos of happy patrons and our Beach Hut Staff having fun and sporting their beach attire. With packed tables and lines out the door, Troy decided to franchise Beach Hut Deli. We currently have 19 locations in Northern California and Reno. At Beach Hut Deli our sandwiches are nothing like you have ever experienced. Every ingredient is top quality and completely fresh. Our menu is also unique. Many of our sandwiches contain cream cheese, fresh sliced avocados and other delicious combinations. You will be amazed after you experience one of our delectable sandwiches. But we give more to our customers than great sandwiches. We give our customers a fun, relaxing home-away-from-home environment where they can hang out and "chill." We listen to great music, drink Eye of the Hawk, watch local sporting events, socialize, and have camaraderie. We would love for you to come and see us and enjoy the Beach Hut Deli.

Menu/Specials

Sandwiches
All sandwiches include: Mayonnaise, mustard, dill pickles, tomatoes,red onions, lettuce, greek peppers and cheese. (Alfalfa sprouts and Italian dressing available upon request.)

Choice of Breads: Sweet French Roll, Wheat Roll, Dutch Crunch and Sliced Garlic and Cheese Sourdough

Specialty Sandwiches

All specialty sandwiches include: Mayonnaise, mustard, dill pickles, tomatoes, red onions, lettuce, greek peppers and cheese. (Alfalfa sprouts and Italian dressing available upon request.)

Surfin' Bird™

Turkey, avocado, bacon and cream cheese.

North Shore™

Canadian ham, turkey, pastrami, Monterey jack and Italian dressing. 

Beach Comber™

Choice of two meats and two cheeses. 

Wind Surfer™

Canadian ham, turkey breast and choice of cheese.

Sunrise™

Canadian ham, turkey breast, bacon and Swiss cheese. 

Hobie™

Italian dry salami, pastrami, provolone and Italian dressing.

Santa Cruz™

Pastrami, avocado, bacon and cream cheese. 

Surfin' Pig™

Canadian ham, avocado, bacon and cream cheese.

Surfin' Cow™

Roast beef, avocado, bacon and cream cheese.

 The following sandwiches include: Mayonnaise, dill pickles, tomatoes, red onions, alfalfa sprouts, greek peppers and cheese.

Santa Barbara™

Avocado, cream cheese, bacon and alfalfa sprouts. 

Monterey™

Avocado, cream cheese and alfalfa sprouts. 

California™

Avocado, Monterey jack and alfalfa sprouts.

 The following sandwiches include ONLY the items listed.

Beach bbq™

Hot roast beef or chicken in a spicy bar-b-q sauce, choice of cheese with onions and peppers.

Beach Meat Ball™

Meat balls, provolone cheese, cream cheese and parmesan cheese in marinara sauce with onions and peppers.

Moon Doggie™

Quarter-pound all-beef frank topped with mayonnaise, mustard, dill pickles, red onions, tomatoes and greek peppers. M $5.30

Pipeline Pup™

Quarter-pound, all-beef frank topped with chili, cheddar cheese, red onions, tomatoes and greek peppers. M $7.25

Haole Pizza™

Light ham, Italian dry salami, three cheeses, marinara sauce and parmesan cheese, melted to taste.

The Spicolli™

Hot, oven-roasted turkey breast with melted cheddar cheese on a toasted sweet french roll topped with ranch dressing, lettuce and hickory smoked bacon.

The Malibu™

Hot, chopped pastrami and swiss on toasted garlic cheese bread with mayo, italian dressing and avocado.

Haole Cheese Steak™

Hot roast beef, Monterey jack, cream cheese, onions and peppers with a special spicy marinade. 

The Woody™

: Hot roast beef, cheddar cheese, cream cheese, Tabasco®, Bulls-Eye® BBQ sauce, bacon, mayo, onions and lettuce. 

The Pig Kahuna™

Luau-style, tender pulled pork splashed with Tabasco®, Bulls-Eye® BBQ sauce and melted mild cheddar cheese on a toasted french roll garnished with chilled pinneapple.

Beach Bikini™:

Turkey, cream cheese, cranberry sauce, sunflower seeds, alfalfasprouts and mayo on special sliced wheat. S $5.95

Shark Bite™

Hot Canadian ham, Swiss cheese, cream cheese, Tabasco®, Bulls-Eye® BBQ sauce, onions, bacon, lettuce and mayo on sliced and toasted garlic cheese sourdough bread.

The Beach Burger™

Hot roast beef, melted cheddar cheese topped with mustard, Heinz® ketchup, pickles, tomatoes, onions, lettuce and bacon.

Skinny Dipper™

Hot roast beef with melted cheddar cheese, onions and mayo, served with au jus sauce.

Beverages

Beach Munchies

Pasta or Potato Salad: $2.00 

Chef Salad: $6.95 

Chips: $1.25 

Nachos: $5.95

Chili Nachos: $7.95

Marley Nachos™

Extra-thick tortilla chips topped with nacho cheese, diced tomatoes, red onions, peppers, cream cheese, avocados and fresh bacon bits. $8.95